Text Box: James Every Day A compendium of recipes taken from his first two cook-books. Includes ideas and treats for every occasion and every taste. Published by Mitchell Beazley 12th Jan 2009
Just a few of our latest updates
Text Box: Most Recent KTM X-Bow video Dubai video-clip and new dates in Diary Scarborough cancelled Flybe connection New interviews New pro pics in Gallery Radio 4 Interviews Video-clips from James Martin’s Brittany Mirror Interview Chewton Glen Dinner Link to Reveal ad New publishers for upcoming books Mille Miglia Pics SK recommissioned till 2009

JAMES  MARTIN  NEWS-SHEET

While The Forum Is Closed We Shall Be Open

What’s New

Recipe of the month

Text Box: Cutlery, Cookers & China Three new product ranges launched this year all in News Desk Text Box: BBC Radio Food Personality of the Year James was invited to the event to present the Best Dinner Man award and seemed genuinely surprised when he was called back to the stage to receive his Food Personality award from Rick Stein Well done James Text Box: Interviewed in February’s Kitchen Garden Text Box: Featured in My Weekly Jan 5th edition
Text Box: Interview with Yorkshire Evening Post available online Text Box: GBVS Cookbook Go behind the scenes of the show with James to uncover prize winning recipes. Pick up judges tips on growing great-tasting fruit and veg Review in Digging Deeper Text Box: Interview in Times Supplement available online Text Box: Interview in Woman & Home available online. Text Box: James Martin Desserts James returns to his first love to produce some truly irresistible dishes for the dessert course Review in Digging Deeper Text Box: Saturday Kitchen Cookbook Brings together new ideas, cutting edge recipes, cuisine from around the world and a wealth of tips on current food topics Text Box: Playing snooker with Steve Davis watch his Highest Break Text Box: A new interview in October’s Woman & Home available online Text Box: An interview for SW Trains available online Text Box: New Magazine ‘Christmas Feast with James Martin’ available now from W H Smith Text Box: The Collection A compilation of over 300 favourite recipes from his first five books. Review in Digging Deeper Signings March 10th - Leeds & Manchester Jan 28th - John Lewis & Bluewater Text Box: Dinner with James Were you one of the hundreds who entered Woman & Homes’s competition through our link CLICK HERE and scroll down for a glimpse of what the three lucky winners enjoyed. Text Box: A Singapore Interview from the Ritz Carlton Text Box: Featured in November’s Hampshire Life Text Box: His kitchen features in the first of a new series on the housetohome web-site. Text Box: Q & A in Birmingham Text Box: March 13th At the launch of Brasserie Blanc in Winchester. Text Box: March 14th Guesting on Al Murray’s Happy Hour Text Box: Good Food October Issue James uses orchard fruits for delicious seasonal puds Text Box: SCD Live Tour Interviews NOTTINGHAM MANCHESTER Text Box: March 26th Part of the panel on The Apprentice: You’re Fired Text Box: NEW BOOK Saturday Kitchen Best Bites Over 100 inspirational recipes from 40 of the show’s guest chefs See Books & Kit

Feb 5th

Cooking for an FSA award winner

See Helping Hand
Text Box: Interview in Leeds Guide available online Text Box: Yorkshire Post Q & A available online Text Box: 30 minute interview with Financial Radio available online Text Box: March 29th GBM judges guest on SK Text Box: A new ‘chef’ number plate See Quickie Bag Text Box: New Publishers His move to Collins follows a six-figure deal for three new books, the first of which is to be titled Driven! see Books & Kit Text Box: Jenners, Princes St Edinburgh Linking up with James for a major refurbishment of their restaurant, including an overhaul of the menu and training of staff. Edinburgh News Report Text Box: Mirror Interview 24.08.08 available online